I worked in restaurants and retail for 10 years. I was accustomed to working 50+ hours a week without breaks while trying to motivate and supervise losers who can hardly read. Not to mention attempting to satisfy my own bosses and their unrealistic goals. I now have a job with normal hours, scheduled 30-minute lunch breaks everyday and two 15 minute paid breaks. Plus, when works over, it's over and I don't have to worry about it until tomorrow. It doesn't take a lot to please me...