Random question, but I've been using what is basically a cheap-o Brinkmann for years now with good results. However the cheaper construction means I have to use a lot of charcoal to keep the heat up, and I really can't get it past about 240 degrees. Ultimately that means using a lot of charcoal and I can't do poultry because it won't get hot enough. I've been ok with that since I prefer grilled poultry, anyway. But I've been debating a new smoker since I use it fairly often. I've looked into electric and propane because they're both much easier, but I've heard they don't have anywhere near as good a flavor. Plus I also just don't want to mess with propane tanks. Pellet smokers seem great, but they just get to be too expensive for how much I grill/smoke, and since I'm only feeding myself. Is there a big advantage to getting a good-quality WSM or other charcoal smoker, as opposed to continuing to use my cheap-o one? In your opinion, would it be worth the $300-ish I would spend on a new one?