sounds like fun. But, alas, this is also reason #1 why I don't attend Opening Day anymore. Yes, you could argue that it's because I live in AZ, but if I was up there I'd be going all the time--except Opening Day. Those rare times that I get to Miller Park to catch a game, I understand that there are going to be groups similar to yours that are, primarily, just there to get drunk. I can live with that. But on Opening Day, just about every group is like that and it just takes away the fun from those that think Opening Day is a like a sacred event--something that should be savored all winter and when it gets here, you almost feel like crying as a new season is born. When the party crowd completely outnumbers the baseball crowd, it's not very fun for those trying to watch the game. I would hope that you have already checked out this thread for snack ideas. I would also suggest a cheesy sausage dip that I make often: Recipe 1 lb. Monterry Jack, cubed 1 to 1 1/2 lb. ground sausage, any kind (pork and italian works well) 1 small onion, finely diced 1-2 tomatoes, finely diced 1 small-medium tub of sour cream Brown the meat. Throw everything into a crock pot for about 2 hours, stirring every 20-30 minutes, until cheese is all melted. Serve with tortilla chips. I hope you have fun and be safe. Sorry for the soapbox paragraph at the beginning of this post. At least you can tailgate and do something like that in Milwaukee. I've attended several Opening Days in Phoenix and it's a "party" but very subdued, since there is no tailgating and if you want to drink you have to pay up at a downtown PHX restaurant beforehand or do it in the ballpark.